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626 N. State St.
Chicago, IL 60654
P. 312 698 5000
Driving Directions


M-F: 11:30-2am 
(kitchen 1am)

Sat: 11:30-3am 
(kitchen 1am; pizza 2am)

Sun: 11:30-1am 
(kitchen midnight)

Chef John Coletta

If you like the creations Chef John Coletta concocts in our kitchen, why not see what he can do in your kitchen.


"250 True Italian Pasta Dishes: Easy and Authentic Recipes"

Pasta is one dish you can prepare at home in a way that can be “dressed up” or “dressed down” to fit any meal or occasion. Creating a satisfying pasta dish can be easy, but can also go easily astray.

Italian chef John Coletta has taken the mystery out of creating the perfect pasta meal in his new cookbook, 250 TRUE ITALIAN PASTA DISHES: Easy & Authentic Recipes Inspired by Quartino Ristorante Pizzeria Wine Bar. Co-written with noted food writer Nancy Ross Ryan, the book provides home cooks with all the tips, tools, and techniques needed to produce delicious pasta meals.

Currently available at Quartino and bookstores for $24.95 or purchase online HERE!

Purchase John Coletta's Book Online
Purchase John Coletta's Book Online