Welcome to Quartino Ristorante & Wine Bar!
Quartino is a bustling downtown Chicago restaurant and wine bar noted for its distinctive Italian small- plates menu, vintage decor, and attentive, personable service staff.
Chef and partner, John Coletta, has developed a menu featuring Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes.Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
News & Upcoming Events
CS July Issue | July, 2015
The James Beard Foundation called on Gibsons Restaurant Group to show off Chicago's cusine and hospitality - and show off it did...Read More ›
About.com | 2015
For the last several years in Chicago, everyone's drinking obsession has teetered between craft beers and classic cocktails. And while that's all good, one thing that will never go out of style is wine...Read More ›