Need Help?  Call 1.312.698.5000


626 N. State St.
Chicago, IL 60654
P. 312 698 5000
Driving Directions


S-F: 11:30-2am 
(kitchen 1am)
Sat: 11:30-3am 
(kitchen 1am; pizza 2am)

Plates for Sharing

Check out the menu ›

House-Made Salumi

Stop by today ›

Authentic Neapolitan Pizze

15+ kinds of pizza ›

Chef John Coletta

About the chef ›


Welcome to Quartino Ristorante & Wine Bar!

Quartino is a bustling downtown Chicago restaurant and wine bar noted for its distinctive Italian small- plates menu, vintage decor, and attentive, personable service staff.

Chef and partner, John Coletta, has developed a menu featuring Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes.Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.

News & Upcoming Events

Chicago Restuarant Week ›

Friday, January 30th - Thursday, February 12th

Restaurant Week is coming up! Join us at Quartino Friday, January 30th - Thursday, February 12th. $33 for 2 people, 4 plates. (Excludes tax & gratuity, dine in only). We'd love to have you!...Read More ›


Carnevale Wine Bash ›

02/17/15 - Tuesday; Event Time: 7-9, registration begins at 6:30

Join us for our Carnevale Wine Bash! $25 gets you savory appetizers, wine & fun! Wines are paired with festive wine snacks by Executive Chef John Coletta. Light fare at the event...Read More ›


The 10 Best Italian Restaurants in Chicago ›

Thrillist | January 20, 2015

Unlike most of the restaurants on this list, Quartino ditches massive portions in favor of smaller, shareable plates. To get the full experience, enlist....Read More ›


The Best Pizza Restaurants In Chicago That Aren't Pizzerias ›

TimeOut Chicago | January 12, 2015

The Neapolitan pies at Quartino are both solidly executed and affordable—basic pies start at $8 and go up to $15 for a...Read More ›


All News & Press ›